Download e-book for kindle: Advances in Clinical Chemistry, Vol. 4 by Harry ed. Sobotka

By Harry ed. Sobotka

ISBN-10: 0120103044

ISBN-13: 9780120103041

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Extra info for Advances in Clinical Chemistry, Vol. 4

Example text

Spektralanalytische Bestimmung von Kalium. Angew. Chem. 60,299-301 (1937). T1. Talbot, W. H. , Some experiments on coloured flames. Edinburgh J . Scl. 6, 77-81 (1826). W1. Walsh, A,, The application of atomic absorption spectra to chemical analysis. Spectrochim. Acta 7, 108-117 ( 1956). W2. Willis, J. -I. Calcium. Spectrochim. Acta 16, 259-272 ( 1980). THE NONGLUCOSE MELLlTURlAS . James B Sidbury. Jr . Department of Pediatrics. Johns Hopkins University School of Medicine. Baltimore. Maryland .

The melliturias of groups one and two are secondary, incidental, and asymptomatic per se. Some of the melliturias in the last two groups are benign, but others are serious, even fatal, if not correctly diagnosed and properly treated. 4. METABOLISM OF SUGARS The simple sugars glucose, galactose, fructose, and pentoses are not acted on by the digestive enzymes. Only glucose and galactose are absorbed from the intestine largely by active transport systems (C3). Fructose is partially converted to glucose in the process of being absorbed; approximately 1/6 is converted to glucose in man ( M l ) .

Sucrosuria .................................................. 5. Maltosuria .................................................. 4. Summary ....................................................... References ......................................................... I Page 29 29 30 30 32 35 35 35 35 36 38 40 40 40 40 42 43 45 48 48 49 . 1. SCOPEAND GENERAL COMMENTS This discussion of the more unusual types of melliturias will deal with the nonglucose melliturias exclusive of galactosemia. Because studies relating to the latter have become quite extensive and the interrelationships of galactose with other metabolic pathways are becoming more clearly delineated.

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Advances in Clinical Chemistry, Vol. 4 by Harry ed. Sobotka


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